NSALK 601 SAL+CH CF

Refrigerated cabinet with two separate compartments.
Temperature setting range 4°C to 18°C for each compartment. Upper compartment configuration for charcuterie: 3 bars and hooks. Capacity: 60 Kg. Lower compartment configuration for cheese: 2 stainless steel sliding trays. Capacity: 40 Kg. Custom interior configurations are available in order to store different products: wine, cured meats, cheese or cigars.

Dimensions (height x width x depth):
1860mm x 598mm x 610mm

102 kg

Standard Module

124 Bottles
N. 3 Plasticized wired shelves
N. 1 Solid wood sliding shelves
N. 5 Intermediate shelves

Sliding Shelves Module

60+44 Bottles
N. 10 Solid wood sliding shelves
N. 2 Intermediate shelf

45° Inclination Module

57+44 Bottles
N. 5 Plasticized wired shelves
N. 7 Intermediate shelves

Light Module

72+48 Bottles
N. 3 Plasticized wired shelves
N. 2 Intermediate shelf

Fitting

(Upper zone) RODS - HOOKS

(Lower zone) SLIDING SHELVES

MIDDLE SHELVES

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STAND ALONE

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BUILT IN

opzionale

INTERNAL LIGHT

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LOCK

ENAMELLED DOOR

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DOUBLE GLASS DOOR

UV REFLECTION GLASS

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REVERSIBLE DOOR

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ADJUSTABLE FEET

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INDIPENDENT CELLS

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DIGITAL DISPLAY

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CF - BLACK

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