NSALK 601 SAL+A CF

Refrigerated cabinet with two separate compartments.
Temperature setting range 4°C to 18°C for each compartment. Upper compartment configuration for charcuterie: 3 bars and hooks. Capacity: 60 Kg. Lower compartment configuration for wine: 1 plastic-coated wire shelf, 1 wooden sliding shelf and 2 half-width shelves, with an overall capacity of 52 750 ml bottles. Custom interior configurations are available in order to store different products: wine, cured meats, cheese or cigars.

Dimensions (height x width x depth):
1860mm x 598mm x 610mm

48
102 kg
A

Standard Module

124 Bottles
N. 3 Plasticized wired shelves
N. 1 Solid wood sliding shelves
N. 5 Intermediate shelves

S

Sliding Shelves Module

60+44 Bottles
N. 10 Solid wood sliding shelves
N. 2 Intermediate shelf

O

45° Inclination Module

57+44 Bottles
N. 5 Plasticized wired shelves
N. 7 Intermediate shelves

L

Light Module

72+48 Bottles
N. 3 Plasticized wired shelves
N. 2 Intermediate shelf

Technical features
Fitting
Chilling
D - DUAL VERSION
DUAL - UPPER ZONE
4/18°C
DUAL - LOWER ZONE
55
AMBIENT TEMPERATURE
10/32°C
STATIC COOLING SYSTEM
INTERNAL FAN
HEATING PROGRAM
AUTOMATIC DEFROST
N° OF COMPRESSORS
2
RANGE OF HUMIDITY
60/70%
POWER IMPUT
480W
GAS R 600a
GAS R 134a
opzionale
ELECTRONIC THERMOSTAT
Fitting
(Upper zone) RODS - HOOKS
3
(Lower zone) SHELVES
2
MIDDLE SHELVES
STAND ALONE
BUILT IN
opzionale
INTERNAL LIGHT
LOCK
2
ADJUSTABLES SHELVES (only wine equipment)
ENAMELLED DOOR
3
DOUBLE GLASS DOOR
UV REFLECTION GLASS
REVERSIBLE DOOR
ADJUSTABLE FEET
INDIPENDENT CELLS
DIGITAL DISPLAY
CF - BLACK

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