NSALK 501 SAL CF
Refrigerated cabinet with black metal exterior.
Temperature setting range 4°C to 18°C. Interior configuration for charcuterie: 3 + 3 stainless steel bars and hooks, 2 stainless steel sliding trays. Capacity: 90 Kg. Custom interior configurations are available in order to store different products: wine, cured meats, cheese or cigars.
Dimensions (height x width x depth):
1860mm x 598mm x 610mm