NSALK 601 SAL+A CF
Refrigerated cabinet with two separate compartments.
Temperature setting range 4°C to 18°C for each compartment. Upper compartment configuration for charcuterie: 3 bars and hooks. Capacity: 60 Kg. Lower compartment configuration for wine: 1 plastic-coated wire shelf, 1 wooden sliding shelf and 2 half-width shelves, with an overall capacity of 52 750 ml bottles. Custom interior configurations are available in order to store different products: wine, cured meats, cheese or cigars.
Dimensions (height x width x depth):
1860mm x 598mm x 610mm